Seasoned Salt - NO MSG

Jess Hall’s Serendipity Seasoned Salt – No MSG brings together salt, onion, garlic, paprika, and spices for bold, balanced flavor without MSG.

It’s an easy, everyday seasoning for the foods you already cook, whether you’re seasoning meat before it hits the grill, adding more flavor to a pot of beans, or giving eggs and potatoes a final shake at the table.

Especially Good For: Prime Rib Roast, Roast Turkey, Crispy Chicken Tenders, and White Fish

Flavor: Savory · Balanced · All-Purpose · Mild

Use approximately 1-2 tablespoons per pound of meat, or to taste.

Shake it on: Scrambled eggs, french fries, baked potatoes, corn on the cob, and steamed broccoli.

Cook with it: Mix it into burgers or meatloaf, rub it onto chicken, pork, or seafood before cooking, or stir it into beans, rice, soups, stews, and casseroles.

Ingredients: Salt, Dehydrated Onion and Garlic, Spices, Sugar, Corn Starch, and Paprika.

No MSG